This week’s diary post is dedicated to a dinner one of our baristas and gastronome John, experienced when he was visiting London.

This week’s diary post is dedicated to a dinner one of our baristas and gastronome John, experienced when he was visiting London.
Food isn’t about just how it tastes anymore. Now, more than ever, the looks can make or break a venerable dish. What makes one plate more appetizing than another? Here’s what.
Today, we are introducing and offering the whole range of locally made craft beers at 20% off. So why wait, huh? Come on down to our place and have a taste of freedom after those long hours in the office. Kabinet beers are produced in the sunny hills of central Serbia.